July 31, 2017
Overnight trips are perfect for backpacking novices and for experienced (and busy) outdoor adventurers. Here are 3 menus to help you plan your next overnight trip.
Let’s consider that the breakfast of day 1 and dinner of day 2 are eaten at home or on the road.
Menu 1: The Meat Lover
Day 1 Lunch
- Your favorite roast beef sandwich prepared at home
- Apple
Day 1 Dinner
Day 2 Breakfast
Day 2 Lunch
- Beef Jerky
- Cheese stick
- Crackers
- Dried fruits
Menu 2: The Vegetarian
Day 1 Lunch
- Your favorite Brie cheese and apple sandwich prepared at home
- Fresh fruit
Day 1 Dinner
Day 2 Breakfast
Day 2 Lunch
- Cheese stick
- Olives (available in individual packages)
- Crackers
- Eggplant dip (I love the Trader Joe’s one !)
Menu 3: The Seafood Lover
Day 1 Lunch
- Your favorite smoked salmon and cream cheese bagel prepared at home
- Fresh veggies
Day 1 Dinner
- Shrimp and Rosé Sauce Pasta
- Dark chocolate squares
Day 2 Breakfast
Day 2 Lunch
- Seasoned canned tuna in tortilla wrap
- dried fruits
Don’t forget the snacks!
Click here for some ideas of snacks to make at home. Otherwise, many snacks can be purchased at the store.
Here are some ideas:
- Mixed nuts
- Trail mix
- Granola bars
- Dried fruits
Have a good trip!
comments powered by Disqus